Santa barbara's #1 rated restaurant
Toma Restaurant & Bar is proud to be consistently rated as Santa Barbara's #1 restaurant, dedicated to offering a unique menu characterized by locally-sourced ingredients and outstanding service for all of our guests.
"We have a passion and love for the business of entertaining our guests, friends and family. We strive to offer an incredible culinary experience with a warm and friendly service driven atmosphere that you will want to come back to time and time again."
Located on the waterfront on West Cabrillo Boulevard, Toma Restaurant & Bar has been serving a unique array of classic dishes with a contemporary twist for the past 5 years. With its charm rooted in its old-world, historic building and romantic, waterfront facade, Toma is the beautiful result of over 65 years spent in the culinary industry. Owners Tom and Vicki Dolan welcome you to experience a pinnacle of Santa Barbara hospitality.
Created with our food and unique menu in mind
At Toma, we are committed to sourcing and providing the best wines at the greatest value for our guests. We take great care in selecting and creating our wine lists, with a focus on those "hidden gems" selected from various Italian as well as local vineyards and wineries for the perfect pairings.
Made with locally-sourced ingredients
Toma's Executive Chef, Nat Ely, creates handcrafted cuisine using locally-sourced ingredients and delectable flavours for a truly unique dining experience. Ely joins Toma on the wing of a successful career with restaurants the likes of Pike Place, Place Pigale, and the Los Olivos Cafe (from the movie, Sideways).